Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $16.00
Work Schedule
Flexible
Benefits
Flexible Schedule
Paid Time Off
employee discount
Training and Development
supportive work environment
Job Description
Sullivan's Grocery is a well-established grocery store that caters to the everyday needs of its local community. Known for its fresh produce, quality products, and friendly customer service, Sullivan's Grocery has built a loyal customer base by ensuring a welcoming shopping environment and a commitment to customer satisfaction. This grocery store offers a variety of departments including a deli and cafeteria where fresh and tasty meals are prepared and served to customers. Working at Sullivan's Grocery means being part of a team dedicated to serving the community with high standards of food quality and service.
The position of Part-... Show More
The position of Part-... Show More
Job Requirements
- less than high school education
- 1 plus years of experience in food preparation, cooking and serving
- ability to perform work accurately and thoroughly
- ability to communicate effectively with others using the spoken word
- ability to take care of the customers' needs while following company procedures
- ability to make critical decisions while following company procedures
- ability to demonstrate conduct conforming to a set of values and accepted standards
- ability to participate in needed learning activities in a way that makes the most of the learning experience
- ability to be truthful and be seen as credible in the workplace
- possessing the trait of being organized or following a systematic method of performing a task
- ability to pay attention to the minute details of a project or task
- the trait of being dependable and trustworthy
- ability to identify and correct conditions that affect employee safety
- ability to make decisions or take actions to solve a problem or reach a goal
Job Qualifications
- less than high school education
- 1 plus years of experience in food preparation, cooking and serving
- ability to perform work accurately and thoroughly
- ability to communicate effectively with others using the spoken word
- ability to take care of the customers' needs while following company procedures
- ability to make critical decisions while following company procedures
- ability to demonstrate conduct conforming to a set of values and accepted standards
- ability to participate in needed learning activities in a way that makes the most of the learning experience
- ability to be truthful and be seen as credible in the workplace
- possessing the trait of being organized or following a systematic method of performing a task
- ability to pay attention to the minute details of a project or task
- the trait of being dependable and trustworthy
- ability to identify and correct conditions that affect employee safety
- ability to make decisions or take actions to solve a problem or reach a goal
Job Duties
- provide customer service by greeting and assisting customers, and responding to customer inquiries and complaints
- monitor food preparation methods, portion sizes, and garnish and presentation of food to ensure that food is prepared and presented in an acceptable manner
- investigate and resolve complaints regarding food quality, service and accommodations
- maintain food and equipment inventories, and keep inventory records
- perform food preparation or service tasks, such as cooking, clearing tables, and serving food and drinks when necessary
- test cooked food by tasting and smelling it to ensure palatability and flavor conformity
- count money
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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