Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $9.25 - $17.25
Work Schedule
Weekend Shifts
Benefits
flexible schedule
Employee Discounts
Training and development opportunities
Positive work environment
Beachfront location
Job Description
Plunge Beach Resort, located in the vibrant city of Fort Lauderdale, offers a unique blend of retro charm and modern comfort right on the beachfront. Known for its laid-back, creative vibe, the resort provides an inviting atmosphere where both guests and employees can enjoy the natural beauty of the ocean while experiencing top-notch hospitality services. The resort prides itself on fostering a supportive and friendly environment where team members can cultivate meaningful connections with guests and colleagues alike. As a place where the beach lifestyle seamlessly integrates with a professional work setting, Plunge Beach Resort stands as an ideal destination... Show More
Job Requirements
- High school diploma or equivalent
- previous bartending experience
- knowledge of bar operations and cocktail recipes
- excellent interpersonal and communication skills
- ability to multitask effectively in a fast-paced environment
- flexible work schedule including nights, weekends, and holidays
- physical ability to lift 50 lbs
- legal age to serve alcohol
Job Qualifications
- Previous bartending experience required
- knowledge of popular cocktails and bar techniques
- excellent communication and customer service skills
- ability to multitask and stay organized during busy shifts
- flexible availability including evenings, weekends, and holidays
- must be comfortable working indoors and outdoors
- must be able to lift 50 lbs
Job Duties
- Greet guests warmly and provide excellent service
- prepare and serve alcoholic and non-alcoholic beverages to guests in accordance with recipes and standards
- maintain cleanliness and organization of the bar area
- monitor guests to ensure safe alcohol consumption
- handle transactions accurately and responsibly
- help create a welcoming and upbeat environment for all patrons
- perform any other duties as directed by Food and Beverage Director
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
OysterLink supports hiring across hospitality industries.
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