Hyatt Regency New Orleans logo

PART TIME BARTENDER

Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Exact $9.25
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Free room nights
discounted room rates
Paid Time Off
Paid Family Bonding Time
Adoption assistance
free colleague meals
Employee stock purchase plan

Job Description

Hyatt Regency New Orleans is a distinguished hotel and hospitality establishment renowned for its commitment to exceptional guest experiences and outstanding service. As a prominent part of the global Hyatt Hotels Corporation, this location combines Southern charm with modern luxury to create memorable stays for every guest. Hyatt is proud to be recognized on Fortune's 100 Best Companies to Work For in 2021, securing the 16th spot, reflecting its dedication to fostering a supportive, engaging, and rewarding work environment for its associates. This achievement highlights Hyatt's focus not only on guest satisfaction but also on employee enrichment and career growth... Show More

Job Requirements

  • High school diploma or equivalent
  • Minimum one year bartending experience in a high-volume setting
  • Knowledge of mixology and bar equipment
  • Understanding of state and local alcohol serving laws
  • Ability to stand and walk for extended periods
  • Physical stamina to lift moderate weights
  • Flexible schedule availability including weekends

Job Qualifications

  • One year experience in a high-volume restaurant or hotel bar
  • Strong verbal communication skills
  • Ability to lift moderate amounts of weight
  • Flexible availability including weekends
  • Physical stamina to walk and stand throughout the shift
  • Demonstrated pride in delivering quality service
  • Desire to satisfy guests in a fast-paced environment

Job Duties

  • Provide libations and customized drink recommendations
  • Maintain cleanliness and sanitation standards at the bar
  • Use knowledge of mixology to create cocktails
  • Engage with guests to enhance their experience
  • Adhere to state and local serving guidelines
  • Manage bar inventory and restocking
  • Ensure an attractive and organized bar environment

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Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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