Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $8.00 - $16.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
401(k) retirement plan
Employee Discounts
flexible scheduling
Career development opportunities
Job Description
Kimpton Hotels & Restaurants, founded on San Francisco's vibrant entrepreneurial spirit in 1981, has distinguished itself by pioneering a unique boutique hotel experience that emphasizes heartfelt, human connections. Our establishment was created as a rebellious response against the impersonal and generic nature of traditional hospitality. We strive to develop a culture where employees and guests can connect authentically, celebrating individuality and creativity. By fostering an environment that empowers people to bring their true selves to work, Kimpton has built a reputation for exceptional guest experiences and a lively, empowering work atmosphere that remains true to our founder Bill Kimpton's vision.... Show More
Job Requirements
- 1 year of bartending experience is preferred
- Passion for crafting and personalizing guest experiences
- Excellent wine and spirits knowledge
- Great communication and presentation skills
- Knowledgeable of credit card and cash handling procedures
- Skilled in recording accurate tip-out sheets
- Able to calculate accurate bill amounts
- Food Handler and alcohol serving certifications if applicable
- Flexible schedule and availability to work evenings, weekends, and holidays
Job Qualifications
- 1 year of bartending experience is preferred
- Passion for crafting and personalizing guest experiences
- Excellent wine and spirits knowledge
- Great communication and presentation skills
- Knowledgeable of credit card and cash handling procedures
- Skilled in recording accurate tip-out sheets
- Able to calculate accurate bill amounts
- Food Handler and Alcohol Serving Certifications if applicable
- Flexible schedule and availability to work evenings, weekends, and holidays
Job Duties
- Greet and welcome our guests and promptly serve them food and beverages
- Pour drinks using standard pour according to specifications
- Receive and process orders in the POS system with accuracy
- Serve food and drinks to guests along with filling orders for the servers
- Notify a manager if a guest is becoming intoxicated or rude to other guests
- Fill and clean ice bins, clean and empty trash cans, change kegs, stock beer and wine coolers
- Clean shelving, stainless steel, mixers, cups, blenders, and soda guns
- Follow uniform and grooming specifications
- Maintain cooperative communication with support crew and management
- Unpack deliveries and stock the bar
- Take on responsibilities outside of the job post as needed
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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