Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $8.00 - $16.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Flexible Schedule
Career development opportunities
Job Description
Kimpton Hotels & Restaurants, founded in 1981 in San Francisco, is a boutique hospitality company known for its heartfelt, human-centered approach to hospitality. The company was started by Bill Kimpton, who sought to break away from generic and impersonal hotel experiences by creating spaces where genuine connections between people are encouraged and celebrated. Known for its lively and rebellious spirit, Kimpton champions a work culture that embraces individuality, creativity, and self-leadership. The organization values diversity and inclusivity, welcoming employees of all backgrounds to bring their unique talents and personalities to work each day. Kimpton's commitment to personal connection and exceptional... Show More
Job Requirements
- at least high school diploma or equivalent
- minimum 1 year of bartending experience preferred
- excellent communication skills
- ability to work in a fast-paced environment
- knowledge of drink recipes and bar inventory management
- ability to multitask and maintain attention to detail
- must be able to work evenings, weekends, and holidays
- food handler and alcohol serving certifications if applicable
Job Qualifications
- at least 1 year of bartending experience is preferred
- passion for crafting and personalizing guest experiences
- excellent wine and spirits knowledge
- great communication and presentation skills
- knowledgeable of credit card and cash handling procedures
- able to record accurate tip-out sheets and calculate accurate bill amounts
- food handler and alcohol serving certifications if applicable
- flexible schedule to work evenings, weekends, and holidays
Job Duties
- greet and welcome guests and promptly serve them food and beverages
- pour drinks using standard pour according to specifications, receive and process orders in the POS system with accuracy
- serve food and drinks to guests, along with filling orders for the servers
- notify a manager if a guest is becoming intoxicated or rude to other guests
- fill and clean ice bins, clean and empty trash cans, change kegs, stock beer and wine coolers
- clean shelving, stainless steel, mixers, cups, blenders, and soda guns
- follow uniform and grooming specifications
- maintain cooperative communication with support crew and management
- unpack deliveries and stock the bar
- take on responsibilities outside of this job post as needed
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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