Part-Time Barista | evo Campus Salt Lake City | Salt Lake City, UT
Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $14.75 - $17.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Vision Insurance
401k
Comprehensive onboarding and training
mentorship
personalized development plan
leadership courses
Unlimited paid time off
Paid holidays
volunteering opportunities
Paid parental leave
Tuition Reimbursement
Job Description
evo Campus Salt Lake City is a vibrant lifestyle destination located in the Granary neighborhood of Salt Lake City. This expansive 100,000 square foot facility features a unique blend of brick, timber, and concrete block architecture, housing a 52-room hotel alongside an evo retail store and an exciting Skatepark. The evo Campus is much more than just a hotel; it is a community hub designed to unite ethos-driven businesses with customers who share a passion for the outdoors and embrace the culture that surrounds this adventurous lifestyle. As part of the Modus Hotels' family, evo Campus is recognized for its... Show More
Job Requirements
- High school diploma or equivalent
- prior experience in food and beverage or hospitality preferred
- ability to move for at least 50 percent of the time
- ability to lift up to 30 lbs
- legal authorization to work in the country
- reliable and punctual
- ability to work flexible hours including weekends and holidays
- strong communication skills
- commitment to company core values
Job Qualifications
- Excellent interpersonal skills
- courteous, friendly and professional manner
- ability to work well with co-workers and the public
- ability to perform duties with attention to detail, speed, accuracy and work with minimum supervision
- ability to handle multiple tasks under pressure
- organized and efficient with high quality service standards
- willingness to go the extra mile
- punctual with reliable attendance
Job Duties
- Understand and respond to all guest needs and requests in a timely and professional manner
- extend a courteous, friendly, and professional greeting to guests as they arrive and thank them as they depart
- make the manager aware of all guest comments and complaints
- complete shift checklists and special projects as assigned
- prepare and serve coffee, tea and other beverages and pre-made food items as ordered
- maintain an adequate stock of clean glassware, dishes, and flatware
- restock and maintain dining areas to meet cleanliness and presentation standards
- promote sales of food and beverages using suggestive selling techniques
- follow procedures to control payment of guest checks
- properly open and close the bar including handling bar keys and running SMS Touch reports
- maintain stock of beverages and supplies according to established pars
- organize dining areas including bussing tables and emptying trash
- review and verify previous shift’s inventory at the start of each shift
- complete inventory of stock at shift close
- handle cash including maintaining adequate cash bank and processing payments accurately
- maintain cleanliness and care of tableware and serving equipment
- maintain clean and sanitary work area
- follow company policies and procedures
- report suspicious occurrences and hazardous conditions
- maintain cleanliness and safety of work areas
- follow all safety standards including proper equipment handling
- attend mandatory meetings
- perform additional tasks including cross-training as directed
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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