Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $15.75
Benefits
Paid Time Off
employee discount
flexible schedule
Training and Development
supportive work environment
Job Description
This part-time position is with a reputable company known for maintaining high standards in fresh food preparation and customer service. The role primarily involves baking products adhering strictly to established standards and handling the processing, packaging, and stocking of Fresh Foods products according to Fresh Foods Standards. The company places a strong emphasis on quality, cleanliness, and customer satisfaction, making it an ideal environment for individuals who are detail-oriented and enthusiastic about food service. The position requires employees to maintain cleanliness in their work areas, provide excellent customer service, and assist with stock management tasks such as unloading stock and... Show More
Job Requirements
- Associates must be at least 18 years of age
- ability to stand, walk, use hands to finger, handle, or feel
- reach with hands and arms
- talk or hear
- taste or smell
- occasionally climb, balance, stoop, kneel, or crouch
- regularly lift and/or move up to 30 pounds, occasionally lift up to 50 pounds
- reach from 6 to 72 inches
- close vision, color, and depth perception
- willingness to complete company's training including new hire orientation, food sanitation, customer service network, safety, food safety, and product knowledge
- ability to work in moderate to extreme temperature environments
- ability to work in environments with moving mechanical parts, fumes or airborne particles, toxic or caustic chemicals
- ability to work in moderate to loud noise environments
- exceptional interpersonal skills
- ability to read and write simple correspondence in English
- ability to perform basic mathematical functions
Job Qualifications
- High school diploma or general education degree (GED)
- one to three months related experience and/or training
- ability to read and comprehend simple instructions, short correspondence, and memos in English
- ability to write simple correspondence in English
- exceptional interpersonal skills
- ability to effectively present information in one-on-one and small group situations
- ability to add and subtract two digit numbers and perform operations using American money and weight measurement
- ability to apply common sense to carry out detailed but uninvolved written or oral instructions
- willingness to participate in and successfully complete required training
- ability to work cooperatively with a team to increase customer satisfaction and sales
Job Duties
- Bake products according to standards
- process, package, and stock Fresh Foods products according to Fresh Foods Standards
- clean work areas
- provide customer service
- unload stock
- reload salvage
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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