Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $18.35 - $22.00
Benefits
competitive pay
flexible schedule
Training and Development
Employee Discounts
safe work environment
Paid Time Off
Health Insurance
Job Description
Harris Teeter is a renowned supermarket chain known for its commitment to quality products, exceptional customer service, and community engagement. Established as a trusted grocery destination, Harris Teeter has built a reputation for offering fresh, high-quality food items and an enjoyable shopping experience. The company emphasizes employee development, teamwork, and maintaining a welcoming store environment. As part of its fresh foods division, Harris Teeter ensures that its products meet stringent standards by implementing rigorous food safety protocols and continuous training for its associates. The commitment to excellence is reflected in the company’s approach to both its merchandise and the care... Show More
Job Requirements
- Must be at least 18 years of age
- high school diploma or GED or equivalent combination of education and experience
- exceptional interpersonal skills
- willingness to participate in and successfully complete required training
- ability to perform physical tasks such as standing, walking, lifting up to 30 pounds regularly and up to 50 pounds occasionally
- ability to work in varying temperature environments
- ability to apply commonsense understanding to carry out detailed instructions
- ability to deal with problems involving a few concrete variables in standardized settings
Job Qualifications
- High school diploma or general education degree (GED)
- one to three months related experience or training
- ability to read and comprehend simple instructions in English
- ability to write simple correspondence in English
- ability to present information effectively in one-on-one and small group situations
- ability to add and subtract two digit numbers
- basic understanding of American money and weight measurement
- completion of company training including new hire orientation, food sanitation, customer service network, safety, food safety, and product knowledge
Job Duties
- Bake products according to standards
- process, package, and stock fresh foods products according to fresh foods standards
- clean work areas
- provide customer service
- unload stock
- reload salvage
- complete company training including food sanitation and safety
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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