Harris Teeter logo

Harris Teeter

Part Time Baker

Job Overview

briefcase

Employment Type

Part-time
clock

Compensation

Type:
Hourly
Rate:
Range $12.00 - $15.75
diamond

Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and Development
Flexible work schedule

Job Description

Our company is a well-established retail food service provider committed to delivering fresh, high-quality products combined with exceptional customer service. With a strong focus on maintaining stringent food safety and quality standards, we pride ourselves on serving our community reliable fresh food options. As a part-time position, we invite individuals who are enthusiastic about preparing and handling fresh baked goods and foods, ensuring the products meet our high standards. Our environment is dynamic, combining teamwork with individual responsibility, and we promote an atmosphere where associates' skills and contributions are valued and nurtured.

This role as a Fresh Foods Associa... Show More

Job Requirements

  • Must be at least 18 years of age
  • high school diploma or GED
  • one to three months related experience and/or training or equivalent combination of education and experience
  • ability to stand, walk, use hands to finger, handle, or feel
  • reach with hands and arms
  • talk or hear
  • taste or smell
  • occasionally climb, balance, stoop, kneel, or crouch
  • regularly lift and/or move up to 30 pounds, occasionally lift up to 50 pounds
  • specific vision requirements including close vision, color, and depth perception
  • ability to work in environments with moderate noise levels and exposure to temperature extremes, moving mechanical parts, fumes or airborne particles, and chemicals

Job Qualifications

  • High school diploma or general education degree (GED)
  • one to three months related experience and/or training
  • ability to read and comprehend simple instructions in English
  • ability to write simple correspondence in English
  • ability to present information to customers and associates who speak English
  • ability to perform basic math operations involving American money and weight measurements
  • ability to apply commonsense understanding to carry out written or oral instructions
  • completion of company training including orientation, food sanitation, customer service, safety, food safety, and product knowledge

Job Duties

  • Bake products according to standards
  • process, package, and stock fresh foods products according to fresh foods standards
  • clean work areas
  • provide customer service
  • unload stock
  • reload salvage
  • participate in required training

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location