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RETAIL

Part Time Baker

Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $12.00 - $16.00
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Benefits

training programs
employee discount
flexible scheduling
Paid Time Off
Health Insurance
Safety equipment provided

Job Description

This job posting is for a part-time Fresh Foods Associate at a well-established retail company recognized for its commitment to quality and customer satisfaction. The company operates within the grocery and retail sector, providing customers with fresh food products including bakery items, prepared meals, and other perishable goods. Known for maintaining high standards in food safety and customer service, the company prides itself on fostering a supportive work environment where team members contribute to delivering an exceptional shopping experience. As a leader in the retail space, the hiring establishment emphasizes training and development to ensure associates are knowledgeable and skilled... Show More

Job Requirements

  • At least 18 years of age
  • ability to stand, walk, use hands to finger, handle, or feel
  • reach with hands and arms
  • talk or hear
  • taste or smell
  • ability to climb or balance occasionally
  • ability to stoop, kneel, or crouch
  • regularly lift and/or move up to 30 pounds, occasionally lift up to 50 pounds
  • vision abilities including close vision, color, and depth perception
  • willingness to participate and successfully complete required training
  • exceptional interpersonal skills
  • ability to apply commonsense understanding to carry out detailed but uninvolved instructions
  • ability to deal with problems involving a few concrete variables in standardized situations

Job Qualifications

  • High school diploma or general education degree (GED)
  • one to three months related experience and/or training
  • ability to read and comprehend simple instructions in English
  • ability to write simple correspondence in English
  • effective communication skills for one-on-one and small group situations
  • completion of company training including new hire orientation, food sanitation, customer service, safety, food safety, and product knowledge

Job Duties

  • Bake products according to standards
  • process, package, and stock fresh foods products according to fresh foods standards
  • clean work areas
  • provide customer service
  • unload stock
  • reload salvage

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location