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RETAIL

Part Time Baker

Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $12.00 - $16.00
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Benefits

Part-time schedule
Training and Development
Team-oriented environment
Employee Discounts
Employee assistance program

Job Description

This opportunity is with a reputable retail company known for providing quality fresh food products and exceptional customer service. Renowned for its commitment to freshness and food safety, this organization prides itself on maintaining high standards in its product offerings and its interactions with customers. The company operates in a dynamic environment where attention to detail and adherence to safety protocols are paramount. As a part-time position, this role is ideal for individuals seeking a flexible work schedule while contributing to a team dedicated to delivering excellence in fresh foods retailing.

The position of Fresh Foods Associate involves meticul... Show More

Job Requirements

  • Must be at least 18 years of age
  • must complete company training including new hire orientation, food sanitation, customer service network, safety, food safety, and product knowledge
  • must have exceptional interpersonal skills
  • willingness to participate in and successfully complete required training
  • ability to perform physical tasks including standing, walking, lifting up to 30 pounds regularly (occasionally up to 50 pounds), climbing, balancing, stooping, kneeling, and crouching
  • ability to work in environments exposed to hot, cool, and extreme cold temperatures, moving mechanical parts, fumes or airborne particles, and toxic or caustic chemicals
  • must have specific vision abilities including close vision, color perception, and depth perception

Job Qualifications

  • High school diploma or general education degree (GED)
  • one to three months related experience and/or training
  • ability to read and comprehend simple instructions in English
  • ability to write simple correspondence in English
  • ability to effectively present information to customers and associates in English
  • ability to perform basic addition and subtraction using American money and weight measurements
  • ability to carry out detailed but uninvolved written or oral instructions
  • ability to deal with problems involving a few concrete variables

Job Duties

  • Bake products according to standards
  • process fresh foods products
  • package fresh foods products
  • stock fresh foods products according to standards
  • clean work areas
  • provide customer service
  • unload stock
  • reload salvage

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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