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Job Overview

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Employment Type

Part-time
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Benefits

Paid Time Off
Health Insurance
Dental Insurance
Training and Development
Employee Discounts

Job Description

This part-time position is with a company committed to delivering high-quality fresh food products to its customers. The employer emphasizes maintaining excellent standards in baking, processing, packaging, and stocking fresh foods, ensuring that customers receive safe and appealing products every day. The company values teamwork, customer satisfaction, and adherence to safety and food handling procedures. Associates are supported through thorough training programs covering food sanitation, safety, customer service, and product knowledge to ensure they perform their roles effectively and safely while contributing positively to the customer experience.

The role involves more than just baking; associates are responsible for processing ... Show More

Job Requirements

  • Must be at least 18 years old
  • able to perform physical demands including standing and walking for extended periods
  • able to lift and move up to 30 pounds regularly and up to 50 pounds occasionally
  • able to climb, balance, stoop, kneel, and crouch
  • able to work in environments with varying temperatures and exposure to fumes and noise
  • completion of company training programs

Job Qualifications

  • High school diploma or general education degree (GED)
  • one to three months related experience or training
  • ability to read and comprehend simple instructions in English
  • ability to write simple correspondence in English
  • ability to effectively present information to customers and associates
  • ability to perform basic math operations
  • willingness to participate in required training

Job Duties

  • Bake products according to standards
  • process fresh foods
  • package fresh foods
  • stock fresh foods
  • clean work areas
  • provide customer service
  • unload stock
  • reload salvage

Job Criteria

Experience

Entry Level (1-2 years)


Job Location

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