Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $16.50 - $18.32
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and development programs
safe work environment
Job Description
Rolling Hills Casino is a renowned gaming and hospitality establishment known for providing a vibrant and dynamic entertainment experience to its guests. With an emphasis on exceptional service, hospitality, and quality, Rolling Hills Casino offers a wide range of amenities including gaming areas, dining options, and event spaces. The casino is committed to maintaining high operational standards while fostering a welcoming and professional environment for both its guests and staff. As part of their continued growth and commitment to excellence, Rolling Hills Casino is looking for dedicated individuals to join their team and support their food and beverage operations. Show More
Job Requirements
- minimum 21 years of age
- completion of orientation and safety trainings
- additional trainings as assigned
- wear black nonslip shoes
- must become fork-lift certified through rolling hills casino within 30 days of start date if not already certified
Job Qualifications
- high school diploma or general education degree (ged)
- one year experience in shipping and receiving procedures
- knowledge of fifo and haccp practices strongly preferred
- ability to read and comprehend basic written english instructions, diagrams, and professional emails
- able to communicate clearly and effectively with vendors, departments, and fellow co-workers
- ability to add, subtract, multiply, and divide in common units of measure
- ability to apply common sense to carry out instructions furnished in written, oral, or diagram form
- ability to solve practical problems and work with minimal supervision
- gaming license issued by the paskenta gaming commission
- food handler's permit from a relevant government agency
- must obtain title 31 certification as trained by rolling hills casino
Job Duties
- maintains, organizes and cleans coolers, freezers and dry storage areas daily
- receives inbound shipments by verifying order accuracy
- ensure proper storage of food products by labeling items with dates and causes, adhering to the "first in, first out" (fifo) method
- assists in relocating products from freezers, refrigerators and dry storage areas to venues or outlets specified by the chef or lead
- counts or weighs incoming merchandise to verify specifications of items are correct
- occasionally transports products to other departments, using a hand truck, industrial truck, pallet jack, and forklift
- ensures that the receiving dock area is cleaned and free of safety hazards at the end of each shift
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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