Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $19.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
volunteer opportunities
Community Involvement Programs
Employee assistance program
Job Description
The Salvation Army of Kenosha is a respected charitable organization dedicated to serving the people of Kenosha through a wide range of programs designed to help individuals and families overcome various life challenges. Established as part of the global Salvation Army network, the Kenosha branch operates with the mission of providing hope and practical assistance to those in need, especially during times of crisis such as disasters or economic hardships. The organization is known for its commitment to community service and operates multiple initiatives, focusing especially on addressing hunger and food insecurity through its Emergency Food Pantry and Produce Program.... Show More
Job Requirements
- High school diploma or equivalent
- One year experience related to food pantry or community service
- Knowledge of food safety regulations especially TEFAP
- Ability to supervise volunteers
- Strong organizational and communication skills
- Ability to maintain detailed records and reports
- Must be able to perform physical tasks related to stocking and inventory
- Valid Wisconsin Driver's License with clearance to drive from TSA insurance carrier helpful
Job Qualifications
- High school diploma or equivalent
- One year experience in a related field
- Valid Wisconsin Driver's License with clearance to drive from TSA's insurance carrier helpful
Job Duties
- Manage pantry programs in accordance with The Salvation Army mission, protocol, and procedures and work within food pantry budget
- Oversee food pantry operations including sorting, storing, displaying, distributing food products, and maintaining inventory
- Maintain pantry and storage areas in clean and orderly condition
- Ensure food is handled and stored according to TEFAP regulations
- Advise supervisor on purchase of items based on inventory and client needs
- Perform opening and closing procedures for food pantry
- Train and supervise volunteers
- Check in food pantry clients per TEFAP data requirements and assist clients with shopping
- Perform daily checks of freezers and log temperatures
- Create and maintain accurate records, reports, and statistics for pantry programs
- Plan, coordinate, and attend food drives and related events
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location

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