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California Pizza Kitchen

Pantry Cook

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $16.00 - $20.00
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Work Schedule

Flexible
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Benefits

competitive compensation
Flexible Shifts
Full and Part-Time Opportunities
benefits
Excellent Training Program
Unlimited Career Advancement Opportunities
Team Member Dining Discounts
Diverse Culture
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Job Description

California Pizza Kitchen (CPK) is a well-established restaurant known for its innovative and delicious approach to American cuisine, with a strong emphasis on fresh, distinctive California flavors. For over 35 years, CPK has fostered a vibrant culture centered on the philosophy of R.O.C.K.S., which represents Respect, Opportunities, open Communication, Kindness, and Service. This philosophy shapes an inclusive and supportive work environment where team members are empowered to grow professionally and enjoy a rewarding career. CPK’s commitment to creating a diverse and dynamic workplace encourages employees to be authentic and express their creativity, making it an ideal place for those passionate... Show More

Job Requirements

  • high school diploma or equivalent
  • one to three months related experience or training
  • ability to stand for extended periods
  • ability to work flexible shifts including nights weekends and holidays
  • food handler certification preferred
  • ability to follow safety and sanitation guidelines

Job Qualifications

  • one to three months related experience or training
  • ability to work in a fast paced and dynamic kitchen environment
  • strong attention to detail
  • ability to work effectively as part of a team
  • passion for food and hospitality

Job Duties

  • maintain the highest standards for food quality sanitation and maintenance in pantry station
  • assure timely preparation of all salads and desserts
  • support the line check process and complete prep par sheets every shift
  • prepare all necessary items for their station as needed
  • practice and teach safe and sanitary handling of cutting boards counter tops knives and equipment
  • maintain the proper temperature of equipment
  • perform station opening closing and side work duties each shift

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.