Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.50 - $20.50
Work Schedule
Flexible
Benefits
competitive compensation
Flexible Shifts
Full and Part-Time Opportunities
benefits
Excellent Training Program
Unlimited Career Advancement Opportunities
Team Member Dining Discounts
Diverse Culture
holiday closures
Job Description
California Pizza Kitchen (CPK) is a renowned casual dining restaurant chain that has cultivated a vibrant culture under the philosophy of R.O.C.K.S, which stands for Respect, Opportunities, open Communication, Kindness, and epic Service. Established over 35 years ago, CPK prides itself on fostering a dynamic and inclusive workplace environment where each team member is encouraged to excel and grow their career while providing exceptional guest experiences. With a strong emphasis on a diverse culture and excellent training programs, CPK offers flexible shifts and full and part-time employment opportunities, making it a great choice for individuals seeking a rewarding career in... Show More
Job Requirements
- one to three months related experience or training
- ability to work in a fast-paced team environment
- basic knowledge of food safety principles
- availability to work flexible shifts
- strong communication skills
- physical ability to perform kitchen duties
- commitment to maintaining cleanliness and safety standards
Job Qualifications
- one to three months related experience or training
- ability to work in a fast-paced, team-oriented environment
- passion for food and commitment to quality
- adherence to food safety and sanitation standards
- strong attention to detail
- ability to support and collaborate with team members
Job Duties
- maintain the highest standards for food quality, sanitation, and maintenance in pantry station
- assure timely preparation of all salads and desserts
- support the line check process and complete prep par sheets every shift
- prepare all necessary items for their station as needed
- practice and teach safe/sanitary handling of cutting boards, counter tops, knives, and equipment
- maintain the proper temperature of equipment
- perform station opening/closing and side work duties each shift
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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