Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $13.00 - $16.00
Work Schedule
Flexible
Benefits
Paid Time Off
employee discount
Medical insurance
Dental Insurance
Vision Insurance
Employee assistance program
401k
Job Description
Copelands of New Orleans is a renowned restaurant that has been an integral part of the New Orleans culinary scene for over 40 years. This establishment is celebrated for its authentic local cuisine, warm hospitality, and commitment to excellence. Known as a New Orleans classic, Copelands prides itself on maintaining the highest standards in food preparation and customer service, ensuring every guest receives a memorable dining experience. Through years of dedication and growth, Copelands of New Orleans has built a reputation not only for its delicious offerings but also as a place where employees are valued and nurtured. Its dynamic... Show More
Job Requirements
- high school diploma or equivalent
- previous experience in a restaurant or kitchen environment
- ability to stand for extended periods
- capable of following detailed instructions
- good communication skills
- adaptability to flexible work schedules
Job Qualifications
- proven restaurant experience
- ability to work well in a team
- upbeat and friendly attitude
- responsible and trustworthy
- attention to cleanliness and safety
- willingness to learn and receive training
Job Duties
- prepare ingredients and local dishes according to recipes and standards
- maintain cleanliness and safety in the pantry area
- assist kitchen staff with organizing and stocking supplies
- follow food safety and hygiene protocols
- collaborate with team members to ensure efficient kitchen operations
- participate in training and development programs
- adhere to company policies and procedures
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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