
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type: 
Hourly
Rate: 
Range $16.00 - $18.00
Work Schedule
Flexible
Benefits
competitive compensation
Flexible Shifts
Full and Part-Time Opportunities
benefits
Excellent Training Program
Unlimited Career Advancement Opportunities
Team Member Dining Discounts
Diverse Culture
holiday closures
Job Description
California Pizza Kitchen (CPK) is a renowned restaurant chain that has been delighting customers for over 35 years with its innovative approach to California-style cuisine. With an established reputation for delivering exceptional dining experiences, CPK prides itself on its unique cultural philosophy known as R.O.C.K.S, standing for Respect, Opportunities, Communication, Kindness, and Service. This philosophy shapes a positive and dynamic work environment where team members thrive and feel appreciated.
As a part of the culinary team at California Pizza Kitchen, the role of Pantry Cook is pivotal in ensuring that guests receive fresh, high-quality food in a timely manne... Show More
As a part of the culinary team at California Pizza Kitchen, the role of Pantry Cook is pivotal in ensuring that guests receive fresh, high-quality food in a timely manne... Show More
Job Requirements
- high school diploma or equivalent
- one to three months of related experience or training
- ability to work flexible shifts including evenings weekends and holidays
- ability to stand for extended periods during shifts
- good communication and interpersonal skills
- basic knowledge of food safety and sanitation practices
Job Qualifications
- one to three months of related experience or training
- passion for food and adventurous spirit
- ability to work well in a dynamic and fun atmosphere
- strong attention to detail
- ability to work collaboratively within a team
- commitment to customer service excellence
Job Duties
- maintain the highest standards for food quality sanitation and maintenance in pantry station
- assure timely preparation of all salads and desserts
- support the line check process and complete prep par sheets every shift
- prepare all necessary items for their station as needed
- practice and teach safe sanitary handling of cutting boards counter tops knives and equipment
- maintain the proper temperature of equipment and perform station opening closing and side work duties each shift
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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