Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $14.50 - $17.50
Work Schedule
Flexible
Benefits
Paid Time Off
Employee discount on shift meals
Medical insurance
Dental Insurance
Vision Insurance
Family assistance programs
401k
Job Description
Copelands of New Orleans is a well-established and beloved restaurant brand celebrated for over 40 years of culinary excellence in New Orleans. Known for its authentic local cuisine and vibrant atmosphere, Copelands of New Orleans combines tradition with innovation to provide an exceptional dining experience to its guests. As a staple in the New Orleans dining scene, the restaurant takes pride in upholding the highest standards in food quality, preparation, and guest service, cementing its reputation as a family-friendly establishment where both employees and patrons feel valued and appreciated. The restaurant is committed to fostering a rewarding and dynamic work... Show More
Job Requirements
- high school diploma or equivalent
- proven restaurant experience
- ability to work flexible schedules
- strong communication skills
- ability to stand for extended periods
- capability to follow food safety standards
Job Qualifications
- proven restaurant experience
- value teamwork
- upbeat and friendly
- responsible and trustworthy
- attention to cleanliness and safety
- open to learning and training
Job Duties
- prepare pantry items according to recipes and standards
- maintain cleanliness and organization of pantry area
- collaborate with kitchen staff to ensure timely food preparation
- follow food safety and sanitation guidelines
- assist in inventory management and restocking pantry supplies
- support team in maintaining overall kitchen efficiency
- comply with all health and safety regulations
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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