Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
competitive compensation
Flexible Shifts
Full and Part-Time Opportunities
benefits
Excellent Training Program
Unlimited Career Advancement Opportunities
Team Member Dining Discounts
Diverse Culture
holiday closures
Job Description
California Pizza Kitchen (CPK) is a beloved American restaurant brand known for its innovative approach to casual dining. Established over 35 years ago, CPK has built a reputation for its unique Californian-style pizzas, signature dishes, and a vibrant culture that emphasizes respect, opportunities, communication, kindness, and outstanding service. The company embraces a culture summarized by its philosophy called R.O.C.K.S, standing for Respect, Opportunities, Communication, Kindness, and Service. This philosophy is the backbone of CPK’s mission to create an environment where employees can thrive and guests can enjoy memorable dining experiences. As a company, California Pizza Kitchen takes pride in maintaining... Show More
Job Requirements
- High school diploma or equivalent
- One to three months related experience or training
- Ability to stand for extended periods
- Must be able to work flexible shifts including weekends and holidays
- Ability to comply with food safety and sanitation policies
- Strong interpersonal skills
- Ability to work as part of a team
Job Qualifications
- One to three months related experience or training
- Ability to work in a fast-paced, team-oriented environment
- Strong attention to detail and commitment to food safety
- Passion for food and creativity
- Effective communication skills
- Ability to follow instructions and food preparation guidelines
- Basic knowledge of sanitation and safety standards
Job Duties
- Maintain the highest standards for food quality, sanitation, and maintenance in Pantry station
- Assure timely preparation of all salads and desserts
- Support the line check process and complete prep par sheets every shift
- Prepare all necessary items for the Pantry station as needed
- Practice and teach safe and sanitary handling of cutting boards, counter tops, knives, and equipment
- Maintain the proper temperature of equipment
- Perform station opening, closing, and side work duties each shift
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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