Pantry Cook

Murfreesboro, TN, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Compensation

Type:

Hourly

Rate:

Range $13.00 - $16.00

Work Schedule

Flexible

Benefits

competitive compensation

Flexible Shifts

Full and Part-Time Opportunities

benefits

Excellent Training Program

Unlimited Career Advancement Opportunities

Team Member Dining Discounts

Diverse Culture

holiday closures

Job Description

California Pizza Kitchen (CPK) is a well-established casual dining restaurant chain specializing in innovative pizzas and Californian cuisine. Founded over 35 years ago, CPK has cultivated a unique and vibrant culture known as R.O.C.K.S, which stands for Respect, Opportunities, open Communication, Kindness, and Service. This philosophy guides every aspect of our operation and fosters an environment where team members thrive and guests receive exceptional service. Known for its creative menu and welcoming atmosphere, CPK is a leader in the restaurant industry with a commitment to quality, innovation, and employee satisfaction.

At CPK, we believe in building careers that ar... Show More

Job Requirements

High school diploma or equivalent
One to three months related experience or training
Ability to follow safety and sanitation guidelines
Ability to stand for extended periods
Ability to work flexible shifts, including weekends and holidays
Strong work ethic and positive attitude
Basic knife handling skills

Job Qualifications

One to three months related experience or training
Passion for food and working in a dynamic kitchen environment
Ability to work well in a team setting
Strong attention to detail and commitment to food safety
Effective communication skills

Job Duties

Maintain the highest standards for food quality, sanitation, and maintenance in Pantry station
Assure timely preparation of all salads and desserts
Support the line check process and complete prep par sheets every shift
Prepare all necessary items for the station as needed
Practice and teach safe and sanitary handling of cutting boards, counter tops, knives, and equipment
Maintain the proper temperature of equipment
Perform station opening, closing, and side work duties each shift

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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