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California Pizza Kitchen

Pantry Cook

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $15.75 - $19.00
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Work Schedule

Flexible
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Benefits

competitive compensation
Flexible Shifts
Full and Part-Time Opportunities
benefits
Excellent Training Program
Unlimited Career Advancement Opportunities
Team Member Dining Discounts
Diverse Culture
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Job Description

California Pizza Kitchen (CPK) is a renowned casual dining restaurant chain with over 35 years of delivering innovative California-inspired cuisine in a vibrant and inclusive environment. Founded with a commitment to crafting unique, bold flavors, CPK has built a strong reputation for quality food, exceptional service, and a culture that truly ROCKS — Respect, Opportunities, open Communication, Kindness, and epic Service. At CPK, every team member is valued and encouraged to bring their authentic self to work, helping to foster a diverse and dynamic workplace where creativity and passion are celebrated. The company places strong emphasis on providing excellent training,... Show More

Job Requirements

  • High school diploma or equivalent
  • Ability to stand for long periods
  • Availability to work flexible shifts including weekends and holidays
  • Ability to follow instructions and work efficiently under pressure
  • Basic knife handling skills
  • Must comply with food safety regulations

Job Qualifications

  • One to three months related experience or training
  • Passion for food and guest service
  • Ability to work in a fast-paced, team-oriented environment
  • Strong attention to detail
  • Good communication skills
  • Ability to follow safety and sanitation protocols

Job Duties

  • Maintain highest standards for food quality, sanitation, and maintenance in pantry station
  • Assure timely preparation of all salads and desserts
  • Support line check process and complete prep par sheets every shift
  • Prepare all necessary items for the pantry station as needed
  • Practice and teach safe and sanitary handling of cutting boards, counter tops, knives, and equipment
  • Maintain proper temperature of equipment
  • Perform station opening, closing, and side work duties each shift

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.