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Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $11.25 - $17.25
Work Schedule
Standard Hours
Benefits
Competitive wages
Diverse work environment
Inclusive culture
Equal opportunity employer
Paid Time Off
Employee Discounts
Professional development opportunities
Job Description
The LINE is a distinctive brand more than just a hospitality group; it is a vibrant creative community that thrives on discovery, exploration, and cultural engagement. Established with a unique vision, The LINE operates a series of hotels strategically located in some of the most dynamic and emerging neighborhoods of major cities across the United States, including Koreatown in Los Angeles, Adams Morgan in Washington DC, and downtown Austin, Texas. Each property is thoughtfully designed to be architecturally captivating and deeply connected to the local community, reflecting the character and pulse of its surroundings while contributing fresh cultural and artistic... Show More
Job Requirements
- High school diploma or general education degree (GED)
- one-year related experience in hospitality or service industry preferred
- strong communication skills
- collaborative spirit
- ethical conduct
- positive attitude
- eye for detail
- problem solving abilities
Job Qualifications
- High school diploma or general education degree (GED)
- one-year related experience in hospitality or service industry preferred
- strong communication skills
- collaborative spirit
- ethical conduct
- positive attitude
- eye for detail
- problem solving abilities
Job Duties
- Must be courteous and gracious maintaining a professional demeanor at all times
- establish and maintain good communications and teamwork with fellow colleagues and other departments within the hotel
- offer guests an enjoyable experience that conforms to the companys standards of excellence professionalism and friendliness
- demonstrate understanding and knowledge of the sequence of service following this sequence for every guest
- possess knowledge of the POS system to correctly and strategically coordinate with team members
- ensure that food and beverages are delivered to the table in a timely manner
- clear mark and take ownership of table maintenance and clean and reset tables
- assist with any clean up set up and break down of the dining room
- complete assigned side work
- assist coworkers in any task necessary to ensure a great environment for guests and coworkers
- maintain an increased awareness of safety issues throughout the hotel
- participate in scheduled departmental and administrative meetings as requested
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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