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Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $15.25 - $19.75
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and Development
flexible schedule
Employee assistance program
Job Description
This opportunity is with a hospitality establishment focused on providing impeccable housekeeping and kitchen maintenance services to ensure guests experience cleanliness, comfort, and safety during their stay. The company operates within the vibrant hotel industry, dedicated to upholding high standards of hygiene, order, and customer satisfaction. As a hospitality company, it values attention to detail and the ability to perform various cleaning and food preparation tasks that contribute to the overall environment and operational success of the hotel. The position offered is full-time with variable hours that include shifts on weekends and holidays, reflecting the dynamic nature of hospitality services... Show More
Job Requirements
- high school education or equivalent preferred
- previous experience within the hospitality industry preferred
- ability to perform essential duties to a satisfactory standard
- high degree of self-motivation and the ability to work independently
- ability to work under pressure in a demanding environment
- bright, organized, detail oriented, confident and efficient with great people skills and a can-do attitude
- ability to apply common sense to carry out simple written or verbal instructions
- ability to work with minimum supervision
- constant standing and walking throughout shifts
- frequent lifting, pushing, pulling and carrying from 25 to 60 lbs
- ability to bend, stoop, squat, kneel and stretch
- occasional ascending or descending ladders, stairs and ramps
- requires reaching with hands and arms and often stopping, kneeling, crouching or crawling
- requires grasping, writing, standing, sitting, walking, repetitive motions, bending, climbing, listening and hearing ability and visual acuity
- willingness to work fluctuating hours including weekends and holidays
Job Qualifications
- ability to communicate in English with guests, co-workers and management
- ability to count
- ability to read and write legibly
- ability to work cohesively with co-workers as part of a team
- ability to communicate in a second language, preferably Spanish
- familiarity with proper sanitation regulations
- knowledge of proper chemical handling
Job Duties
- cleaning and disinfecting surfaces and areas after each guest vacates a room
- dusting and polishing furniture, woodwork, light fixtures, and ceiling fans
- sweeping, vacuuming, and mopping floor surfaces
- shampooing carpets when necessary
- organizing and stocking guest convenience items such as soaps and stationery
- changing linens and towels in guest rooms
- removing waste and disposing of it in accordance with health and safety regulations
- maintaining cleanliness of dining utensils using industrial dishwashers and hand polishing
- cleaning and sanitizing kitchen and storage areas including industrial appliances
- assisting with food storage, rotation, and preparation including garnishing dishes
- performing other duties as requested
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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