Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $16.00
Work Schedule
Flexible
Night Shifts
Benefits
career advancement
Competitive wages
E-learning tools
Flexible Schedule
Employee meal discounts
Tuition Reimbursement
Scholarship Opportunities
Job Description
DC Burger, Inc. is a vibrant and fast-growing fast-food restaurant dedicated to delivering high-quality food and exceptional guest service. Established in the competitive dining industry, DC Burger prides itself on its commitment to customer satisfaction, operational excellence, and employee development. The company operates with cutting-edge technologies and efficient systems to ensure a seamless dining experience that keeps guests coming back. At DC Burger, employees are treated as valuable assets, with an emphasis on teamwork, continual learning, and career advancement opportunities. The company fosters an inclusive culture where employees are encouraged to grow, perform at their best, and contribute meaningfully to... Show More
Job Requirements
- Excellent verbal communication skills
- provide exceptional customer service
- previous fast-food experience is a plus
- ability to work diligently in a fast-paced environment
- must have reliable transportation
- ability to work an overnight shift
- 18 years old minimum age requirement
Job Qualifications
- Excellent verbal communication skills
- ability to provide exceptional customer service
- previous fast-food experience is a plus
- ability to work diligently in a fast-paced environment
- must be at least 18 years old
- ability to work an overnight shift
- reliable transportation
Job Duties
- Greets guests with a smile, receives orders, and processes payments
- operates a cash register or point of sale devices, as needed
- uses value-added suggestive-selling techniques to generate additional sales
- responds to guests' needs in a professional and polite manner
- verifies the accuracy of guests' orders
- prepares and packages food and drink products
- cleans kitchen area, counters, food preparation areas, and utensils
- cleans dining room, restrooms, and exterior grounds
- maintains health and safety standards in work areas
- unloads and stocks inventory items as needed
- performs duties at multiple workstations
- works to resolve issues that may arise in the restaurant
- learns team effectiveness skills
- works with others to achieve team goals
- demonstrates our values and beliefs to support cultural initiatives of the company
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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