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Whole Foods Market logo

Overnight Baker - Full Time

Job Overview

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Employment Type

Hourly
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Compensation

Hourly
Range $16.50 - $25.40
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

Health Insurance
Retirement Plan
Store discount
Paid Time Off
Training and Development

Job Description

Whole Foods Market is a renowned supermarket chain that is deeply committed to offering high-quality natural and organic products while also cultivating a culture of personal growth, community impact, and meaningful change. Founded with the mission to nourish people and the planet, Whole Foods Market goes beyond simply being a grocery store; it is a leading force in revolutionizing the grocery industry through sustainable practices and community initiatives. The company invests in programs that fund school gardens, provide access to healthy food in underserved areas, and reduce poverty in developing countries, ensuring its influence stretches far beyond its physical stores.... Show More

Job Requirements

  • Must be able to lift 50 pounds
  • standing/walking 6-8 hours in an 8-hour workday
  • hand use: single grasping, fine manipulation, pushing and pulling
  • work requires bending, twisting, squatting, and reaching
  • exposure to FDA approved cleaning chemicals
  • exposure to temperatures below 32 degrees Fahrenheit (freezing), 32-40 degrees Fahrenheit (refrigerators), above 90 degrees Fahrenheit
  • ability to work in wet and dry conditions
  • ability to work a flexible schedule including nights, weekends, and holidays
  • ability to use tools and equipment including knives, box cutters, electric pallet jacks, and other heavy machinery
  • may require use of ladders

Job Qualifications

  • High school diploma or equivalent preferred
  • no prior retail experience required
  • basic computer skills
  • strong to excellent communication skills
  • willingness to work as part of a team
  • ability to deliver information in a clear and respectful manner to team members, customers, and vendors
  • ability to meet customer service expectations in all interactions
  • ability to follow directions and procedures
  • effective time management and organization skills
  • passion for natural foods and Whole Foods Market’s mission
  • strong work ethic
  • ability to work in a fast-paced environment with a sense of urgency
  • understanding of and compliance with Whole Foods Market quality goals

Job Duties

  • Prepares products for display and sale
  • cuts fruits and vegetables
  • measures, mixes, and prepares raw materials according to defined specifications and recipes
  • forms food items into defined shapes and sizes
  • labels, dates, covers, and rotates prepared product
  • bakes, cooks, or otherwise prepares product
  • ensures product meets Whole Foods Market guidelines for quality and preparation
  • ensures that merchandising areas, walk-ins, freezers, and food preparation areas are clean and sanitary
  • cleans department continuously and maintains sweep logs
  • arrives to work station on time, appropriately groomed, dressed and ready to work
  • provides excellent customer service, addresses needs of customers in a timely and effective manner and models suggestive selling techniques
  • maximizes sales potential through effective and proper procedures for prepping, storing, rotating, stocking, and merchandising product
  • follows and complies, or ensures compliance, with established procedures including weights and measures, health and sanitation, and safe work practices
  • maintains a clean and sanitary working and shopping environment
  • performs opening, mid, and closing duties as assigned
  • immediately reports safety hazards and violations
  • performs other duties as assigned by store, regional, or national leadership

Job Qualifications

Experience

Entry Level (1-2 years)


Job Location

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