Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $13.00 - $18.00
Work Schedule
Weekend Shifts
Night Shifts
Benefits
Part-time job
Job Description
Dunkin' Donuts/Baskin-Robbins franchisees operate under an independent business model, which means that while they share their brand’s reputation for quality and consistency, each franchisee independently manages their employees, wages, and benefits. This approach allows franchisees to cater specifically to their local market needs, fostering a unique work environment that reflects both brand standards and individual business values. Dunkin' Donuts and Baskin-Robbins are well-established, popular chains known for their delicious baked goods, coffee, and ice cream, often serving millions of customers daily. By joining a franchisee team, employees become part of a close-knit group that values collaboration, quality service, and providing... Show More
Job Requirements
- Able to operate restaurant equipment (minimum age requirements may apply)
- Able to work night, weekend and holiday hours
- Able to adhere to schedules and arrive on time
- Able to follow operational and brand standards for quality and safety
- Able to maintain cleanliness and organization
- Able to work as part of a team
- Able to comply with cash handling and safety procedures
Job Qualifications
- Able to operate restaurant equipment (minimum age requirements may apply)
- Guest focus - anticipate and understand guests' needs and exceed their expectations
- Passion for results - set compelling targets and deliver on commitments
- Problem solving and decision making - make good decisions based on analysis, experience, and judgment
Job Duties
- Hold themselves accountable for their responsibilities on their shift
- Night, weekend and holiday hours required
- Adhere to schedule and arrive ready to work on time
- Operations excellence for guest satisfaction
- Adhere to brand standards and systems, delivering quality food and beverage to each guest
- Maintain a clean and neat workstation
- Complete thorough cleaning of guest areas as directed
- Prepare all products following appropriate recipes and procedures
- Follow all procedures related to cash, cleanliness, food safety, and restaurant safety and security
- Comply with all restaurant, brand, and franchisee policies
Job Qualifications
Experience
No experience required
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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