Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $12.00 - $16.00
Work Schedule
Weekend Shifts
Night Shifts
Benefits
Flexible Schedule
Team-oriented environment
Opportunity for growth
training provided
employee discount
Job Description
Dunkin' Donuts & Baskin-Robbins are iconic brands in the quick-service restaurant industry, known for delivering delicious coffee, donuts, ice cream, and other baked goods to millions of guests every day. While the brands themselves operate globally, individual locations are often owned and managed by independent franchisees. These franchisees are small business owners responsible for their employees, wages, and benefit programs, which can vary. This job opportunity is with one of these franchisees, which means you will not be employed by Dunkin' Brands, Inc. or its affiliates, but rather by the franchisee itself. Working for a franchisee offers a unique experience... Show More
Job Requirements
- Minimum age requirements as applicable
- availability to work night, weekend, and holiday shifts
- ability to follow established recipes and food safety procedures
- strong attention to detail and cleanliness
- ability to work as part of a team
- good communication skills
- reliable and punctual
- physical stamina to stand for extended periods and perform repetitive tasks
Job Qualifications
- Able to operate restaurant equipment
- guest focus - anticipate and understand guests' needs and exceed their expectations
- passion for results - set compelling targets and deliver on commitments
- problem solving and decision making - make good decisions based on analysis, experience, and judgment
Job Duties
- Hold themselves accountable for their responsibilities on their shift
- work night, weekend and holiday hours as required
- adhere to schedule and arrive ready to work on time
- deliver operations excellence for guest satisfaction
- adhere to brand standards and systems, delivering quality food and beverage to each guest
- maintain a clean and neat workstation
- complete thorough cleaning of guest areas as directed
- prepare all products following appropriate recipes and procedures
- follow all procedures related to cash, cleanliness, food safety, and restaurant safety and security
- comply with all restaurant, brand, and franchisee policies
Job Qualifications
Experience
No experience required
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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