Overnight Baker

Miami, FL, USA|Onsite

Job Overview

Employment Type

Part-time

Compensation

Type:

Hourly

Rate:

Range $12.00 - $16.00

Work Schedule

Weekend Shifts

Night Shifts

Benefits

Flexible Schedule

Employee Discounts

Training and development opportunities

friendly work environment

teamwork culture

Job Description

Dunkin' Donuts and Baskin-Robbins are two of the most recognized brands in the quick-service restaurant industry, known for their delicious coffee, baked goods, and ice cream treats. However, when applying for a position with a franchisee of Dunkin' Donuts / Baskin-Robbins, it is important to understand that the franchisee operates as an independent business owner, separate from Dunkin' Brands, Inc. or any of its affiliates. This independence means that if hired, the franchisee will be your sole employer, setting their own wages, benefits, and policies, which can vary from location to location.

Working with a Dunkin' Donuts / Baskin-Robbins fran... Show More

Job Requirements

Part-time employment
Able to work night, weekend, and holiday hours
Adhere to schedule and punctuality
Ability to follow operational and quality standards
Ability to maintain cleanliness and safety procedures
Ability to work effectively as part of a team

Job Qualifications

Able to operate restaurant equipment (minimum age requirements may apply)
Guest focus - anticipate and understand guests' needs and exceed their expectations
Passion for results - set compelling targets and deliver on commitments
Problem solving and decision making - make good decisions based on analysis, experience, and judgment

Job Duties

Hold themselves accountable for their responsibilities on their shift
Night, weekend and holiday hours required
Adhere to schedule and arrive ready to work on time
Operations excellence for guest satisfaction
Adhere to brand standards and systems, delivering quality food and beverage to each guest
Maintain a clean and neat workstation
Complete thorough cleaning of guest areas as directed
Prepare all products following appropriate recipes and procedures
Follow all procedures related to cash, cleanliness, food safety, and restaurant safety and security
Comply with all restaurant, brand, and franchisee policies

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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