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Job Overview
Employment Type
Full-time
Compensation
Hourly
Exact $16.00
Work Schedule
Fixed Shifts
Benefits
competitive wage
On-the-job training
Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
safe work environment
Job Description
Gluten Free Food Group LLC operates the renowned brand Three Bakers, based in Moscow, Pennsylvania. Specializing in the production of high-quality gluten-free bakery products, Three Bakers has established itself as a leader within the gluten-free food industry. The company prides itself on producing breads and baked goods that meet strict gluten-free standards, catering to customers with dietary restrictions and those seeking healthier alternatives. The organization's commitment to quality, food safety, and innovation has allowed it to expand its reach and maintain a strong presence in the gluten-free market.
The Oven Room Operator role at Three Bakers is a critical po... Show More
The Oven Room Operator role at Three Bakers is a critical po... Show More
Job Requirements
- Ability to stand for extended periods 8-12 hours per shift in a high-heat environment
- Capability to lift and carry up to 50 pounds
- Frequent bending reaching and movement in a fast-paced production area
- Must follow strict food safety hygiene and cross-contamination prevention procedures
- Ability to work Monday through Thursday 10:00 a.m. to 8:00 p.m. shifts
Job Qualifications
- High school diploma or equivalent
- No prior experience required full on-the-job training will be provided
- Strong attention to detail and ability to multitask effectively
- Understanding of food safety and hygiene practices knowledge of cross-contamination prevention is a plus
- Good physical stamina and ability to work in a hot fast-paced setting
Job Duties
- Operate and monitor large industrial ovens and a proofer box ensuring consistent baking results
- Document bake times bread weights and loaf heights accurately for quality control
- Safely remove hot bread from pans and flip onto racks for cooling
- Maintain awareness of oven and proofer temperatures adjusting as needed to meet product standards
- Follow all food safety hygiene and cross-contamination prevention protocols
- Keep work areas clean and organized including routine cleaning of equipment
- Communicate with team members to coordinate workflow and maintain production efficiency
- Perform additional related tasks as assigned by the Production Supervisor
Job Qualifications
Experience
No experience required
Job Location
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