Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $21.50
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Vision Insurance
Paid Time Off
401k plan
uniform provided
Free lunch
Transit benefit
Job Description
The Gwen is a distinguished hotel located in downtown Chicago that embodies the city's vibrant and historic spirit from the 1930s. With an exquisite façade crafted by renowned sculptress Gwen Lux in 1928, The Gwen celebrates a time of dynamic change and artistic innovation during the era of speakeasies and gangsters. This iconic hotel not only reflects the rich heritage of Chicago but also offers a luxurious experience tailored for contemporary worldly travelers seeking comfort and excellence. As part of HEI Hotels and Resorts, The Gwen is committed to creating a workplace that values diversity, inclusion, and personal growth, providing... Show More
Job Requirements
- High school diploma or equivalent
- previous experience in bartending or hospitality preferred
- knowledge of alcohol service laws
- ability to handle cash transactions accurately
- strong customer service skills
- manual dexterity for drink preparation
- reliable attendance and punctuality
- ability to work flexible hours including nights, weekends, and holidays
Job Qualifications
- Hotel experience preferred
- must communicate well with guests
- basic knowledge of food and beverage preparation and alcoholic beverages service
- basic mathematical skills to operate cash register and handle transactions
- sufficient manual dexterity to prepare garnishes and handle bar equipment
- ability to remember, recite and promote menu items
- ability to operate keyboard and point of sale systems
- ability to stand and work in confined spaces for long periods
- ability to establish effective relationships with associates, customers and patrons
- effective verbal and written communication skills
- ability to adapt communication style for different audiences
Job Duties
- Maintains proper and adequate set-up of the bar on a daily basis
- requisitions and stocks beer, wine, spirits, paper products, straws and stirrers, condiments and produce based on daily function projections
- maintains stock, cuts, and stores all fresh fruit and vegetable garnishes, juices, and perishables daily
- greets guests in a courteous and friendly manner
- promotes and documents orders for drinks
- mixes, garnishes, and presents drinks using standard recipes and portion control
- abides by all State, Federal and Corporate requirements related to alcoholic beverages
- inputs orders into a register and creates checks to maintain accountability
- receives cash, makes change, verifies charges and records them
- locks and stores all beverage, food and equipment items
- secures cash deposits and bank
- complies with attendance rules and maintains regular availability
- performs any other job-related duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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