Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $9.75 - $14.25
Work Schedule
Standard Hours
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
long-term disability
401(k) savings plan
Paid Time Off
Employee Discounts
Free lunch
Free Bus Pass
Free parking
uniforms
Job Description
Hotel Contessa is an intimate, all-suite retreat located directly on San Antonio's beloved Riverwalk. This hotel offers stylish suites inspired by the rich history and vibrant culture of San Antonio, providing guests with a unique and memorable stay. Hotel Contessa prides itself on exceptional service, sophisticated amenities, and a welcoming atmosphere that perfectly blends luxury with local charm. As part of HEI Hotels and Resorts, a renowned hospitality company committed to employee growth and well-being, Hotel Contessa is known not only for its guest experience but also as an employer of choice. HEI Hotels and Resorts emphasizes career development by... Show More
Job Requirements
- High school diploma or equivalent
- previous experience in a hospitality or restaurant setting preferred
- physical ability to lift up to 50 lbs
- ability to stand for extended periods
- availability to work flexible hours including weekends and holidays
- reliable transportation to and from work
- strong commitment to punctuality and attendance
Job Qualifications
- Knowledge of the appropriate table settings and service ware
- ability to grasp, lift and/or carry, or otherwise, transport up to 50 lbs with or without reasonable accommodation
- ability to move or push goods on a hand cart/truck weighing a maximum of 150 lbs with or without reasonable accommodation
- effective verbal and written communication skills
- ability to adapt communication style to suit different audiences such as effectively communicating with supervisors, coworkers, and the public
Job Duties
- Quickly clear dirty table settings and prepare table for resetting
- promptly and consistently reset all service ware
- maintain stock and cleanliness of stations for all meal periods with necessary equipment including silverware, linen, and condiments
- serve guests with beverages, bread, and butter to begin their dining experience and replenish as necessary
- transport all dirty tableware from dining room to dishwashing area for proper cleaning
- comply with attendance rules and be available to work on a regular basis
- perform any other job-related duties as assigned
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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