Job Overview
Employment Type
Temporary
Hourly
Compensation
Type:
Hourly
Rate:
Exact $15.00
Work Schedule
Day Shifts
Weekend Shifts
Fixed Shifts
Benefits
Paid Time Off
Training
Flexible Schedule
Job Description
The Florida Department of Veterans' Affairs operates the Robert H. Jenkins Jr. State Veterans' Domiciliary Home located in Lake City, Columbia County. This facility is dedicated to providing comprehensive care and support services to veterans, ensuring a dignified standard of living in a residential care setting. The department is well-known for its commitment to veteran welfare and operates various state facilities with a focus on quality, safety, and compassionate care. As a state agency, it prioritizes equal employment opportunities and maintains a policy of inclusiveness and non-discrimination in the workplace. The Robert H. Jenkins Jr. State Veterans' Domiciliary Home provides... Show More
Job Requirements
- must be willing and able to become a certified food manager upon hire
- must have at least one year of cooking experience in a commercial style setting not including fast food
- must be willing and able to work 10-hour shifts
- must be willing and able to work weekends and holidays as required
- must be willing and able to lift 50 pounds
- must be willing and able to work in lake city, florida
- must have basic computer skills
- successful completion of the due diligence process including level II background check and drug test
Job Qualifications
- must be willing and able to become a certified food manager upon hire
- must have at least one year of cooking experience in a commercial style setting not including fast food
- must have basic computer skills
- food preparation experience in a long-term care facility preferred
- high school diploma or equivalent preferred
Job Duties
- assist in preparation of all cold foods
- pull and prep foods for the following 3 days menu
- set up steam wells and hot foods for all meals
- assist with checking in and putting away grocery orders
- rotating stock throughout dry storage, refrigerators, and freezers
- stock dining room and resident kitchens
- assembles, disassembles, and operates dishwashing machine, food chopper, etc., and cleans machines following manufacturer's instructions
- maintain dish room, serving area, dining room, and food storage areas in an orderly and sanitary condition
- clean all dishes utilizing sanitary techniques
- performs general cleaning duties to maintain area in a sanitary condition (cleans food carts, gaskets on refrigerator and freezer doors, walls, floors, windows, ceiling, counters, tables and chairs, stoves, trashcans, refrigerators, freezers, washes pots and pans, scrapes, de-stains, and washes dishes, glasses, silverware, and takes out trash)
- daily and weekly assigned cleaning, as well as any other cleaning assigned by your supervisor
- keep chemicals in chemical room and keep chemical room clean and organized (everything off floor)
- keep all hand soap and paper towel dispensers filled throughout the kitchen and foodservice restroom
- prepare bag lunches and make HS sandwiches/snacks
- record all temperatures in temperature book (food and equipment)
- report all faulty equipment to supervisor
- attends in-service training classes, department and staff meetings as required
- performs all other duties assigned by your supervisor
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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