Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $60,000.00 - $70,000.00
Work Schedule
Day Shifts
Fixed Shifts
Benefits
competitive salary
Annual and Monthly Performance Bonus Programs
Medical insurance
Dental Insurance
Vision Insurance
prescription insurance
Disability insurance
Life insurance
Paid Time Off
401k with employer match
Job Description
Martin's Restaurants is a well-established company with a rich history spanning over 60 years in the metro Atlanta area. Operated as a chain of quick serve restaurants, Martin's Restaurants currently manages 20 locations across nine counties within the metro Atlanta region. Specializing in providing both breakfast and lunch, the restaurants close daily by 3pm, catering to customers seeking quality, fast dining options during the morning and early afternoon hours. The company's focus on quick, efficient service paired with quality menu options has allowed it to maintain a strong presence and continue growing steadily in a competitive market.
As a growin... Show More
As a growin... Show More
Job Requirements
- Experience as a multi-unit supervisor
- History of dependability longevity and skills supervising managers and working within a corporate structure
Job Qualifications
- Ability to work with a diverse base of customers managers team members and office staff
- Ability to work in all positions in the restaurant
- Ability to assess and understand the dynamics of a properly run shift
- Ability to coach and guide management staff to achieve the highest level of performance
- Prefer college degree but equivalent experience and success may be substituted for degree
Job Duties
- Teaching training and development of both management and hourly staff
- Develop business plans to improve sales and cost management
- Ensuring quality products and quality service
- Solving operational problems
- Ensuring proper and timely documentation and reports
- Adherence to policies and procedures
- Be involved in terminations
- Follow restaurant security procedures
- Handle customer complaints
- Attend restaurant and corporate meetings
- Deliver pickup paperwork and distribute pertinent information
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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