Operations Manager OEM | El Caminante Bar & Bungalows | Capistrano Beach, CA
Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $43,800.00 - $82,800.00
Work Schedule
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
hotel discounts
competitive pay
Career Development
employee recognition programs
Job Description
El Caminante is a unique lifestyle hotel that captures the quintessential Southern California experience. This establishment invites guests to immerse themselves in a world that celebrates the essence of SoCal living, from sunrise beach strolls to rejuvenating sound baths. The hotel offers a distinctive ambiance that blends comfort, culture, and innovation, creating an environment where both guests and associates feel welcome and inspired. El Caminante represents a fresh approach to hospitality, driven by passion, creativity, and a commitment to exceptional service. Recognized as a top workplace by The Washington Post and Philadelphia Inquirer, the company is dedicated to fostering an... Show More
Job Requirements
- Bachelor’s degree or equivalent education/experience
- Two to three years of employment in a related position
- Ability to speak, read, write and understand the primary language(s) used in the workplace
- Good communication skills (verbal and written)
- Basic computational ability
- Basic computer skills
Job Qualifications
- Bachelor’s degree or equivalent education/experience
- Two to three years of employment in a related position
- Good communication skills (verbal and written)
- Ability to speak, read, write and understand the primary language(s) used in the workplace
- Basic computational ability
- Basic computer skills
Job Duties
- Implement and manage hotel’s daily quality process including goal communication, associate improvement, compliance with PMHS standards of product and performance, service recovery and problem resolution
- Assist in interviews, hiring, training, recommend performance evaluations, resolve problems, provide open communication, and recommend discipline and/or termination when appropriate
- Communicate both verbally and in writing to provide clear directions to staff
- Work closely with the General Manager in establishing and monitoring policies and guidelines in the day-to-day operation of the hotel to ensure profitability and consistency
- Plan, organize, chair, attend and/or participate in various hotel meetings such as staff meetings, rooms division meetings, front office meetings, etc.
- Oversee the Food & Beverage operations to assure The Bar are compliant with brand standards regarding ambiance (lighting, music, scent), service and operating hours
- Ensure each facility meets established cleanliness and condition targets
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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