Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $65.00 - $68.00
Work Schedule
Standard Hours
Benefits
True work-life balance
Investment in your growth
Mission-driven work
Job Description
The Desert of Maine is a celebrated natural attraction located in the state of Maine, renowned for its unique glacial sand dunes surrounded by a lush forest environment. As we approach our centennial celebration in 2026, this iconic site continues to captivate visitors with its geological uniqueness and immersive educational experiences. The Desert of Maine blends history, science, and outdoor adventure to offer visitors of all ages a chance to explore and engage with nature in a meaningful way. Our mission-driven organization is dedicated to education and entertainment, providing memorable outdoor experiences that inspire curiosity and connection with the natural... Show More
Job Requirements
- Five plus years of relevant professional experience
- Experience in retail, hospitality, tourism, food service, or cultural institutions
- Demonstrated leadership skills
- Ability to manage projects independently
- Proficiency in QuickBooks and Square software
Job Qualifications
- Five plus years of professional experience in complex retail, hospitality, tourism, food service, or cultural institutions
- Demonstrated success leading and motivating teams
- Self-directed approach with the ability to independently own projects from concept through completion
- Digital fluency in QuickBooks and Square software for managing staff, inventory, and point of sales
Job Duties
- Staff hiring, training, scheduling, and team development
- Manage seasonal opening procedures throughout April to launch in May
- Oversee all visitor-facing operations from May through October including admissions and guest services, snack bar operations, and mini golf
- Partner with the owner on two seasonal events: Halloween and Winter Holiday Lights Event
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
OysterLink supports hiring across hospitality industries.
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