Kimpton Palladian Hotel

Operations Manager

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Salary
Rate:
Range $85,000.00 - $90,000.00
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Work Schedule

Standard Hours
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Benefits

Travel Discounts
Medical insurance
Dental Insurance
Vision Insurance
Retirement 401k
Paid Time Off
Employee training programs

Job Description

Highgate Hotels is a prominent real estate investment and hospitality management company with a robust portfolio exceeding 400 hotels across North America, Europe, the Caribbean, and Latin America. With over $15 billion in assets under management, Highgate has established itself as an industry innovator over its 30-year history. The company specializes in offering expert guidance throughout all phases of the property lifecycle, including planning, development, recapitalization, and disposition. Highgate is recognized for cultivating a diverse range of bespoke lifestyle hotel brands, legacy brands, and independent hotels and resorts. Their properties are distinguished by contemporary programming and advanced digital capabilities, highlighting... Show More

Job Requirements

  • High school diploma or equivalent
  • previous supervisory experience in a hotel or related field
  • effective communication skills both verbal and written
  • ability to multitask and prioritize tasks effectively
  • compliance with hotel attendance and grooming standards
  • knowledge of hospitality service principles
  • problem-solving skills
  • confidentiality in handling sensitive information
  • physical ability to perform light work including lifting up to 20 pounds
  • willingness to work long hours when required
  • proficiency with computer systems and software
  • ability to work full-time as required by the role

Job Qualifications

  • At least 5 years of progressive experience in a hotel or related field
  • or a 2-year college degree and minimum 3 years of progressive experience in a related field
  • or a 4-year degree and minimum 1 year of progressive experience in a related field
  • previous supervisory responsibilities
  • proficient in Windows and company-approved spreadsheets and word processing
  • effective verbal and written communication with all levels of employees and guests
  • attentive, friendly, courteous, and service-oriented manner
  • effective listening, understanding, and clarification of concerns
  • ability to multitask and prioritize departmental functions
  • maintain regular attendance in compliance with standards
  • maintain high personal appearance and grooming standards
  • comply with hotel standards and regulations
  • identify problems and assist in solutions
  • effective problem handling including anticipation, prevention, identification, and resolution
  • capable of understanding and evaluating complex information and data
  • able to maintain confidentiality of information

Job Duties

  • Assist the General Manager and Assistant General Manager with managing the Front Office operation
  • provide support to Food and Beverage, Housekeeping, and Engineering departments
  • provide strong lobby presence to assist guests
  • provide all aspects of shift coverage in Food and Beverage operations as needed
  • balance the hotel room type inventory
  • ensure all lobby and Food and Beverage areas meet cleanliness and operational standards
  • handle guest special requests and complaints during shift
  • perform front desk duties and responsibilities
  • investigate and handle complaints, disturbances, and emergencies
  • perform Night Audit functions and produce related reports
  • prepare, copy, and distribute reports as required
  • attend and contribute to meetings to promote teamwork and efficiency
  • participate in Manager on Duty (M.O.D.) coverage
  • establish and maintain attentive, friendly, and courteous hospitality at the Front Desk
  • respond to guest requests and complaints ensuring satisfaction
  • assist in employee morale and training development
  • maintain professional relationships and communication with leadership and staff
  • operate hotel computer systems, including software maintenance and report analysis
  • monitor PBX console operations and enforce SOPs
  • greet and welcome guests per hotel standards
  • ensure implementation of hotel policies and house rules
  • conduct guest check-ins and checkouts
  • supervise line level associates
  • train new employees and help develop training programs
  • participate in hiring decisions
  • manage scheduling and payroll
  • maintain a log of rooms out of order
  • authorize adjustments and paid outs above limit
  • oversee discrepancy reports
  • supervise housekeeping regarding daily room status
  • operate radios professionally
  • ensure accurate cash handling
  • manage message, package, and mail delivery
  • maintain awareness of current rates, packages, and promotions
  • enforce credit policies
  • ensure employee attentiveness and courtesy to guests and staff
  • participate in the Highgate Hotel Enrichment Committee
  • monitor VIPs and special guest requests
  • review guest request and complaint logs daily
  • log absenteeism and lateness
  • monitor energy management and electronic consoles
  • block rooms for special groups
  • participate in room inspections

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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