Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $18.50 - $31.25
Work Schedule
Flexible
Weekend Shifts
Benefits
Leadership development
Semi-annual reviews
Free Meals
Flexible Hours
community engagement
401(k) matching
Health Insurance
Dental Insurance
Paid Time Off
Vision Insurance
Life insurance
Disability insurance
Employee assistance program
competitive pay
opportunities for growth
Ability to earn tips
Job Description
Bibibop Asian Grill is a vibrant and rapidly growing restaurant chain that specializes in blending bold Korean flavors with fresh, healthy ingredients to create a unique and memorable dining experience. Founded in 2013 in Columbus, Ohio, Bibibop quickly expanded its footprint across the United States, earning a stellar reputation for its commitment to promoting wellness in every community it serves. This success stems from Bibibop's dedication to quality, innovation, and community, making it a beloved destination for guests seeking flavorful, nutritious meals in a welcoming atmosphere. The company culture is centered around respect, growth, and teamwork, fostering an environment where... Show More
Job Requirements
- Must be at least 18 years old
- Two years of experience in a management or leadership role within a restaurant or retail environment preferred
- Ability to stand for long periods and lift up to 50 lbs
- Must have authorization to work in the U.S.
- Valid driver's license required
Job Qualifications
- Two years of experience in a management or leadership role within a restaurant or retail environment preferred
- Strong leadership skills
- Operational expertise in a fast-paced environment
- Guest-centric mindset with a passion for delivering outstanding guest experiences
- Adaptability and problem-solving abilities
- Attention to detail
- Dependability and commitment to excellence
- Excellent communication and interpersonal skills
- Ability to work flexible hours including evenings, weekends, and holidays
Job Duties
- Support the General Manager in overseeing all aspects of restaurant operations
- Lead and motivate team members to deliver Bibibop's signature service and quality
- Manage scheduling, inventory, and operational processes to ensure smooth and efficient operations
- Uphold company policies, procedures, and health and safety standards
- Address guest feedback with professionalism, ensuring a positive resolution
- Assist in training and developing team members to reach their full potential
- Maintain a clean, organized, and safe work environment
- Ensure consistent food quality, preparation, and presentation
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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