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Open Call - Sant Ambroeus BOH - Line Cooks, Prep Cooks, & Dishwashers

Job Overview

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Employment Type

Hourly
Full-time
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Compensation

Type:
Hourly
Rate:
Range $16.00 - $24.00
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Work Schedule

Standard Hours
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
Employee Discounts
Career development opportunities

Job Description

SA Hospitality Group is a distinguished hospitality company with a deeply rooted Italian heritage, founded by Gherardo Guarducci and Dimitri Pauli. Since its inception in 2003, the group has successfully brought authentic Italian culinary experiences to a discerning clientele in New York City and beyond. The company's growth has been marked by the establishment of three iconic restaurant brands: Sant Ambroeus, Casa Lever, and Felice, which have collectively expanded to 29 locations spread across Manhattan, Southampton, East Hampton, Florida, Aspen, Colorado, and even Milan, Italy. This expansion highlights the company's commitment to delivering high-quality Italian cuisine and unparalleled hospitality in... Show More

Job Requirements

  • high school diploma or equivalent
  • prior kitchen experience preferred but not required
  • ability to work flexible shifts including weekends and holidays
  • legal authorization to work in the united states
  • ability to follow safety protocols and kitchen procedures
  • dependable and punctual
  • good communication skills

Job Qualifications

  • previous experience in a restaurant kitchen preferred
  • knowledge of food safety and sanitation practices
  • ability to follow instructions and work in a fast-paced environment
  • strong work ethic and teamwork skills
  • basic culinary skills for prep and line cooks
  • physical stamina to stand for extended periods and perform repetitive tasks

Job Duties

  • prepare ingredients and kitchen supplies for daily operations
  • assist chefs and line cooks during food preparation
  • maintain a clean and organized kitchen environment
  • operate kitchen equipment safely and efficiently
  • wash dishes, utensils, and kitchen tools
  • ensure compliance with health and safety regulations
  • support team in meeting service demands

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.