Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $19.25 - $25.35
Work Schedule
Flexible
Benefits
Healthcare coverage
Dental Insurance
Vision Insurance
Paid Time Off
Employee assistance program
Tuition Reimbursement
associate discounts
Job Description
King Soopers, based in Colorado, is a prominent supermarket chain that merged with The Kroger Company in 1983. Today, King Soopers proudly serves customers through over 115 stores across Colorado and Wyoming. As part of the Kroger family of companies, King Soopers embodies a commitment to diversity, inclusion, respect, honesty, integrity, and safety. The company is passionate about bringing together diverse teams who share a love for food and a dedication to serving people. King Soopers is recognized for its innovative approaches to retail grocery and strives to create exceptional shopping experiences that benefit customers, communities, and employees alike. The... Show More
Job Requirements
- Ability to work without supervision
- Ability to read shelf tags
- Basic math skills such as counting, addition, and subtraction
- Excellent oral and written communication skills
Job Qualifications
- Ability to work without supervision
- Ability to read shelf tags
- Basic math skills such as counting, addition, and subtraction
- Excellent oral and written communication skills
- Any experience as a personal shopper or in a production oriented or warehouse environment, stocking shelves, or experience as a cashier
Job Duties
- Select and gather products for customers' on-line orders in the most efficient manner with attention to freshness and quality
- Assemble customers' on-line orders, process coupons and payment, and deliver and load orders to cars when customers arrive at store for pick up
- Scan and bag orders on the go while following all bagging standards
- Communicate any substitutions or exceptions to customer's order at time of pick-up
- Meet or exceed customer expectations for ease of shopping, variety, freshness, and cleanliness
- Adhere to local, state, and federal laws, food safety procedures, and company guidelines
- Maintain organization and cleanliness of staging areas and equipment
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Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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