Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $19.25 - $25.35
Work Schedule
Flexible
Benefits
Healthcare coverage
flexible scheduling
Paid Time Off
Employee assistance program
Financial Coaching
associate discounts
Tuition Reimbursement
Training and Development
Job Description
King Soopers is a well-established supermarket chain based in Colorado that serves customers across over 115 stores in Colorado and Wyoming. Since merging with The Kroger Company in 1983, King Soopers has become part of one of the largest grocery retailers in the United States. The company prides itself on providing exceptional customer service, a broad selection of quality products, and a commitment to the communities it serves. As part of the Kroger family, King Soopers brings together diverse teams with a shared passion for food and people, working with a unified purpose: To Feed the Human Spirit. The company... Show More
Job Requirements
- Ability to work without supervision
- Ability to read shelf tags
- Basic math skills including counting, addition, and subtraction
- Excellent oral and written communication skills
Job Qualifications
- Ability to work without supervision
- Ability to read shelf tags
- Basic math skills including counting, addition, and subtraction
- Excellent oral and written communication skills
- Experience as a personal shopper or in a production-oriented or warehouse environment, stocking shelves, or experience as a cashier
Job Duties
- Select and gather products for customers' online orders in the most efficient manner with attention to freshness and quality
- Assemble customers' online orders, process coupons and payment
- Deliver and load orders to cars when customers arrive at store for pick up
- Scan and bag orders on the go while following all bagging standards
- Communicate any substitutions or exceptions to customer's order at time of pick-up
- Meet or exceed customer expectations for ease of shopping, variety, freshness, and cleanliness
- Adhere to local, state, and federal laws, food safety procedures, and company guidelines
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Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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