Fry's Food Stores logo

Fry's Food Stores

Online Grocery Pick-Up Clerk

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
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Benefits

Healthcare coverage
flexible scheduling
Paid Time Off
Employee Discounts
Tuition Reimbursement
training programs
Emotional support

Job Description

Fry's Food Stores, based in Arizona, is a leading supermarket chain that merged with The Kroger Company in 1983. It operates over 120 stores across Arizona, offering a wide range of groceries and products to serve diverse customer needs. As part of the Kroger family of companies, Fry's Food Stores upholds a strong commitment to bringing together diverse teams passionate about food and people with one shared purpose: to feed the human spirit. This purpose is reflected in the company’s dedication to innovation in the grocery industry, aiming to create exceptional shopping experiences for customers, communities, and employees alike, with... Show More

Job Requirements

  • Ability to work without supervision
  • ability to read shelf tags
  • basic math skills including counting, addition, and subtraction
  • excellent oral and written communication skills

Job Qualifications

  • Ability to work without supervision
  • ability to read shelf tags
  • basic math skills including counting, addition, and subtraction
  • excellent oral and written communication skills
  • experience as a personal shopper or in a production oriented or warehouse environment, stocking shelves, or cashier experience is preferred

Job Duties

  • Select and gather products for customers' online orders with attention to freshness and quality
  • assemble customers' online orders, process coupons and payment
  • deliver and load orders to cars upon customer arrival for pick-up
  • scan and bag orders on the go following bagging standards
  • communicate substitutions or exceptions to customers at pick-up
  • meet and exceed customer expectations for ease of shopping, variety, freshness, and cleanliness
  • adhere to local, state, and federal laws, food safety procedures, and company guidelines

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Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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