Smith's Food and Drug logo

Smith's Food and Drug

Online Grocery Pick-Up Clerk

Job Overview

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Employment Type

Full-time
Part-time
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Work Schedule

Flexible
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Benefits

Healthcare coverage
Dental Insurance
vision coverage
Paid Time Off
Employee assistance program
Tuition Reimbursement
associate discounts

Job Description

Smith's Food and Drug, based in Salt Lake City, Utah, is a leading grocery chain that has been serving local communities since its merger with The Kroger Company in 1998. With over 140 store locations across Utah, Nevada, New Mexico, Arizona, Montana, Idaho, and Wyoming, Smith's Food and Drug is dedicated to providing customers with quality products and exceptional shopping experiences. As a part of the Kroger family, the company prides itself on upholding core values of respect, honesty, integrity, diversity, inclusion, and safety, fostering a welcoming and supportive environment for both its customers and employees. Smith's offers a comprehensive... Show More

Job Requirements

  • Ability to work without supervision
  • Ability to read shelf tags
  • Basic math skills including counting, addition, and subtraction
  • Excellent oral and written communication skills

Job Qualifications

  • Ability to work without supervision
  • Ability to read shelf tags
  • Basic math skills including counting, addition, and subtraction
  • Excellent oral and written communication skills
  • Experience as a personal shopper or in a production oriented or warehouse environment
  • Experience stocking shelves or as a cashier

Job Duties

  • Select and gather products for customers' online orders with attention to freshness and quality
  • Assemble customers' online orders, process coupons and payment
  • Deliver and load orders to cars when customers arrive for pick up
  • Scan and bag orders on the go following bagging standards
  • Communicate substitutions or exceptions to customers at time of pick-up
  • Meet or exceed customer expectations for ease of shopping, variety, freshness, and cleanliness
  • Adhere to local, state, and federal laws, food safety procedures, and company guidelines

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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