Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.70 - $21.21
Work Schedule
Flexible
Benefits
Healthcare coverage including medical
Dental Insurance
Vision Insurance
flexible scheduling
Paid Time Off
Employee assistance program
Tuition Reimbursement
Job Description
Ralphs, based in California, is a leading supermarket chain that has been serving customers with quality food products and excellent service for many decades. Since its merger with The Kroger Company in 1998, Ralphs has expanded its presence to over 180 stores throughout the state, becoming a trusted name for grocery shopping among California residents. As part of the Kroger family of companies, Ralphs is dedicated to fostering diverse teams passionate about food and people, with a commitment to feeding the human spirit. The company emphasizes innovation, community involvement, and creating amazing experiences for customers and associates alike, placing food... Show More
Job Requirements
- Ability to work without supervision
- Ability to read shelf tags
- Basic math skills including counting, addition, and subtraction
- Excellent oral and written communication skills
- Experience as a personal shopper, in a production or warehouse environment, stocking shelves, or cashier experience preferred
Job Qualifications
- Ability to work without supervision
- Ability to read shelf tags
- Basic math skills including counting, addition, and subtraction
- Excellent oral and written communication skills
- Experience as a personal shopper, in a production or warehouse environment, stocking shelves, or cashier experience preferred
Job Duties
- Select and gather products for customers' online orders in an efficient manner with attention to freshness and quality
- Assemble customers' online orders, process coupons and payment, and deliver and load orders to cars upon customer arrival
- Scan and bag orders on the go while following bagging standards
- Communicate substitutions or exceptions to customers at pickup
- Adhere to local, state, and federal laws, food safety procedures, and company guidelines
- Maintain organization and cleanliness of staging areas and equipment
- Process orders through the point of sale (POS) system
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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