Oneida Hotel - Food & Beverage Manager-Full Service Restaurant 1
Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
Daily Pay
Medical insurance
Dental Insurance
Vision Insurance
short-term disability
long-term disability
term life insurance
Paid Time Off
Employee assistance program
401k Retirement Plan
Job Description
Aimbridge Hospitality is a leading hospitality management company committed to delivering exceptional guest experiences across its diverse portfolio of hotels and resorts. Known for its excellence in service, innovative solutions, and a strong commitment to its employees and guests, Aimbridge Hospitality stands out as a premier employer in the hospitality industry. The company culture emphasizes teamwork, professional development, and a passion for hospitality, creating an environment where employees can thrive and grow their careers.
Join Aimbridge Hospitality as a Food & Beverage Manager and become a pivotal leader responsible for providing attentive, friendly, and efficient service across all food... Show More
Join Aimbridge Hospitality as a Food & Beverage Manager and become a pivotal leader responsible for providing attentive, friendly, and efficient service across all food... Show More
Job Requirements
- at least 5 years of progressive experience in a hotel or related field with supervisory experience required
- prefer a 2-year college degree with 3 or more years of related experience or a 4-year college degree with at least 1 year of related experience
- effective in handling stressful high-pressure situations while maintaining composure and objectivity
- compliance with certification requirements including food handlers alcohol awareness cpr and first aid
Job Qualifications
- at least 5 years of progressive experience in a hotel or related field with supervisory experience required
- prefer a 2-year college degree with 3 or more years of related experience or a 4-year college degree with at least 1 year of related experience
- effective in handling stressful high-pressure situations while maintaining composure and objectivity
- compliance with certification requirements including food handlers alcohol awareness cpr and first aid
Job Duties
- deliver exceptional service in all food and beverage areas ensuring a warm and friendly atmosphere for guests and employees
- manage financial aspects of the department including budgeting and revenue improvement to meet and exceed targets
- anticipate and address issues proactively to ensure smooth operations and guest satisfaction
- clearly convey information and ideas listen to and resolve concerns and maintain open lines of communication with all stakeholders
- utilize windows operating systems spreadsheets and word processing tools for effective management and reporting
- motivate coach and discipline food and beverage personnel ensuring compliance with company standards and procedures
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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