Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Day Shifts
Benefits
Daily Pay
Medical insurance
Dental Insurance
Vision Insurance
short-term disability
long-term disability
Life insurance
Paid Time Off
Employee assistance program
401k Retirement Plan
Job Description
Our establishment is a reputable hotel conveniently located just across the street from Austin Straubel International Airport (GRB) and approximately four miles from Lambeau Field, the iconic home of the Green Bay Packers. This hotel offers guests not only comfortable accommodations but also exciting opportunities for entertainment and relaxation, including direct access to Oneida Casino via an interior walkway for gaming enthusiasts and proximity to Thornberry Creek at Oneida, a premier golf destination less than seven miles away. The property's prime location combines accessibility with leisure, providing employees the chance to thrive in a vibrant hospitality environment surrounded by popular... Show More
Job Requirements
- At least 7 years of related progressive experience, or a culinary graduate with at least 2 years of progressive experience in a hotel or related field
- Food Handlers Certification as required by state regulations
Job Qualifications
- At least 7 years of related progressive experience, or a culinary graduate with at least 2 years of progressive experience in a hotel or related field
- Food Handlers Certification as required by state regulations
- Strong leadership and supervisory skills
- Excellent communication and problem-solving abilities
- Knowledge of food safety and sanitation standards
Job Duties
- Supervise the preparation of food items, upholding high standards of quality and presentation across all dining outlets
- Lead and support kitchen staff, leveraging supervisory experience to ensure smooth and efficient kitchen operations
- Anticipate needs, evaluate alternatives, and solve problems swiftly and effectively in high-pressure situations
- Convey information clearly and listen actively to team members and guests, fostering a collaborative and responsive environment
- Utilize financial data and basic arithmetic to support cost-effective kitchen operations and smart decision-making
- Ensure strict compliance with food safety standards while maintaining a clean, organized, and hazard-free work environment
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Job Qualifications
Experience
Expert Level (7+ years)
Job Location
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