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Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Weekend Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
short-term disability
long-term disability
term life insurance
Paid Time Off
Employee assistance program
401k Retirement Plan
Daily Pay Option
Job Description
Aimbridge Hospitality is a leading hotel management company known for its commitment to providing exceptional lodging and hospitality services across various properties. With a diverse portfolio that includes full-service hotels, resorts, and extended stays, Aimbridge Hospitality continuously focuses on creating memorable guest experiences while maintaining high standards of quality and operational excellence. Their properties often feature well-appointed banquet and event spaces that cater to a wide range of clientele including corporate groups, social events, and large-scale celebrations.
This opportunity is for a Banquets Assistant Manager position at one of Aimbridge Hospitality's hotels located near prominent landmarks such as Austin Straubel ... Show More
This opportunity is for a Banquets Assistant Manager position at one of Aimbridge Hospitality's hotels located near prominent landmarks such as Austin Straubel ... Show More
Job Requirements
- High school diploma or equivalent
- At least 2 years of hotel or related experience
- Supervisory background
- Strong communication skills
- Proficiency in Windows operating systems
- Ability to make quick decisions under pressure
- Ability to listen effectively and respond to concerns
- Certification in Food Handling, Alcohol Awareness, CPR, and First Aid preferred
Job Qualifications
- High school diploma or equivalent
- Minimum of 2 years of hotel or related experience
- Supervisory experience in a hospitality environment
- Strong communication skills
- Proficiency with Windows operating systems
- Ability to work well under pressure and make quick decisions
- Effective listening skills
- Problem-solving abilities
Job Duties
- Greet guests and teammates with a friendly, service-first attitude
- Maintain reliable attendance and punctuality
- Adhere to personal appearance and grooming standards, including uniform and name tag
- Maintain required certifications such as Food Handlers, Alcohol Awareness, CPR, and First Aid
- Comply with Aimbridge policies and regulations for hotel operations
- Prepare schedules and payroll for banquet staff
- Coordinate food and beverage requirements for banquets
- Support setup and breakdown of banquet events
- Train, motivate, and supervise banquet staff
- Maintain accurate counts for plating and guest services
- Attend meetings related to banquet operations
- Manage lost-and-found items
- Maintain inventory of banquet supplies
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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