The Argonaut, a Noble House Hotel logo

On-call Busser

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $19.80
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Work Schedule

Flexible
Day Shifts
Weekend Shifts
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Benefits

401k Retirement Plan
Paid vacation
paid sick days
Parental leave pay
laundered team member uniform
Pre-tax commuter benefits
Referral program
Special rates at hotels and food and beverage outlets
on-demand pay
Shoes for Crews Program

Job Description

The Argonaut Hotel, majestically housed within the historic Haslett Warehouse building on Fisherman's Wharf, is a true San Francisco icon revered both for its rich history and vibrant present-day hospitality experience. This remarkable hotel has been honored with the prestigious AAA Four Diamond Award for 18 consecutive years, an accolade that underlines its commitment to luxury and top-tier guest service. Located in a prime waterfront location, guests at the Argonaut Hotel enjoy breathtaking panoramic views of the San Francisco Bay, Alcatraz Island, and the Golden Gate Bridge, making every stay visually and experientially memorable. Adjacent to local landmarks such as... Show More

Job Requirements

  • High school diploma or equivalent
  • Able to stand and walk for long periods
  • Ability to lift and/or move up to 30 pounds
  • Willingness to work morning, evening, weekend, and holiday shifts
  • Adherence to sanitation and safety policies
  • Good interpersonal skills
  • Must be able to use hands to handle and feel objects efficiently

Job Qualifications

  • Previous experience in bussing is favorable but not required
  • Ability to work well in a dynamic and fast-paced environment
  • Flexibility to accommodate varying schedules including weekends and holidays
  • Strong problem-solving skills and ability to take initiative
  • Good communication and teamwork skills

Job Duties

  • Prepares dining room for patrons by cleaning and clothing tables
  • setting decorations, condiments, candles, napkins, service plates, and utensils
  • Protects establishment and patrons by adhering to sanitation and safety policies
  • Maintains menu presentation by keeping menus clean
  • replacing damaged or soiled pages
  • cleaning chalkboards
  • lettering specials on chalkboards
  • Maintains table setting by removing courses as completed
  • replenishing utensils
  • refilling water glasses
  • being alert to patron spills or other special needs
  • Supports wait staff by setting-up and replenishing condiment stands, trash container liners, and bus stations
  • Closes dining facility by cleaning chairs and tables
  • sweeping and/or vacuuming floors
  • removing trash and recyclables from the facility
  • Updates job knowledge by participating in staff training opportunities
  • Enhances organization reputation by accepting ownership for accomplishing new and different requests
  • exploring opportunities to add value to job accomplishments

Job Qualifications

Experience

No experience required

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.