Job Overview
Employment Type
Temporary
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Exact $14.30
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
Tips
Paid Time Off
flexible schedule
Employee Discounts
Equal opportunity employer
Job Description
AFP 107 is a well-established restaurant committed to delivering an exceptional dining experience through high-quality food and beverage service. Located in a vibrant community, AFP 107 prides itself on creating a welcoming atmosphere for all guests where friendly and attentive service is a top priority. As a restaurant that values its patrons and employees alike, AFP 107 fosters a culture of inclusivity and professionalism, ensuring that every team member feels supported and motivated to contribute to the restaurant's success. Upon entering AFP 107, guests are greeted not only by delicious meals but also by an ambiance that encourages relaxation and... Show More
Job Requirements
- High school diploma or equivalent
- Experience in bartending or related service industry preferred
- Ability to communicate and understand the predominant language(s) of guests
- Knowledge of beer, wine and liquor and common drink recipes
- Basic math skills
- Ability to operate a cash register
- Ability to stand for long periods (up to 5 hours)
- Ability to lift up to 40 pounds
- Must be legally authorized to work in the United States
Job Qualifications
- Be able to communicate and understand the predominant language(s) of guests
- Have working knowledge of beer, wine and liquor and common drink recipes
- Possess basic math skills and have the ability to handle money and operate a cash register
- Be able to work in a standing position for long periods of time (up to 5 hours)
- Be able to reach, bend, stoop and frequently lift up to 40 pounds
Job Duties
- Take beverage orders from guests and servers
- Prepare and serve alcoholic and non-alcoholic drinks consistent with the restaurant's standard drink recipes
- Learn the names and personally recognize regular guests
- Record drink orders accurately and immediately after receipt into the register system
- Accept guest payment, process credit card charges and make change if applicable
- Wash and sterilize glassware
- Prepare garnishes for drinks and replenish snacks and appetizers for bar patrons
- Maintain bottles and glasses in an attractive and functional manner to support efficient drink preparation and promotion of beverages
- Clear and reset tables in bar area
- Present drink menus, make recommendations and answer questions regarding beverages
- Maintain cleanliness in all areas of the bar including counters, sinks, utensils, shelves and storage areas
- Receive and serve food orders to guests seated at the bar
- Report all equipment problems and bar maintenance issues to restaurant manager
- Assist the restocking and replenishment of bar inventory and supplies
- Be available to fill in as needed to ensure smooth and efficient operation of the restaurant as directed by the restaurant manager or immediate supervisor
OysterLink helps hospitality teams hire in one place.
Job Qualifications
Experience
No experience required
Job Location
You may be also interested in: