Job Overview
Employment Type
Hourly
Compensation
Type:
Hourly
Rate:
Exact $16.00
Work Schedule
On-call
Weekend Shifts
Night Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
Paid Time Off
401(k) matching
Wellness Support
life and disability coverage
tuition aid
Travel and lodging perks
Job Description
Stonebridge is a distinguished hospitality company that operates a range of premium establishments including hotels and restaurants, dedicated to delivering exceptional guest experiences. With a strong presence in Boulder, Colorado, Stonebridge is recognized for its commitment to service excellence, inclusive work culture, and fostering professional growth. The company prides itself on its thoughtful approach to hospitality, ensuring both guests and employees enjoy a welcoming, supportive environment. Known for maintaining high standards in quality, safety, and innovation, Stonebridge continues to expand its reputation as a leader in the food and beverage service sector.
The role of Bartender at Stonebridge, locate... Show More
The role of Bartender at Stonebridge, locate... Show More
Job Requirements
- High school diploma or equivalent
- previous experience in bartending or food and beverage service preferred
- ability to obtain TIPS certification within 30 days of hire
- strong communication skills
- ability to stand and walk frequently during shifts
- capacity to lift and carry up to 25 pounds
- availability to work nights, weekends, and holidays
- compliance with all health and safety regulations
Job Qualifications
- Previous experience as a bartender or in a food and beverage role is preferred
- knowledge of drink mixing, garnishing, and serving techniques
- ability to handle cash and process payments accurately using POS systems
- strong communication and customer service skills
- ability to work in a fast-paced environment and handle multiple tasks
- knowledge of alcohol safety regulations, with TIPS certification (or must be obtained within 30 days of hire)
Job Duties
- Mix, pour, and serve alcoholic and non-alcoholic beverages according to recipes and guest preferences
- set up and stock the bar with necessary beverages, glassware, and supplies before each shift or event
- maintain cleanliness and organization of the bar area, ensuring compliance with health and safety standards
- monitor guest consumption of alcohol and follow established guidelines for responsible beverage service
- interact with guests in a friendly and professional manner, providing prompt and courteous service
- process guest payments accurately using point-of-sale (POS) systems
- restock bar supplies and beverages as needed throughout the shift
- ensure proper handling of cash and credit transactions, following hotel or outlet procedures
- assist with inventory management and report any shortages or discrepancies to the Bar Manager
- follow opening and closing procedures, including cleaning bar equipment and securing stock
- handle guest inquiries or complaints promptly, ensuring a positive guest experience
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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